On my last evening in Sicily, she bought some traditional Sicilian cannoli from the local pasticceria. After having these cannoli, I feel it would be an injustice to eat another cannolo from anywhere else. I should point out that cannolo is singular for cannoli. I guess we always have referred to them in plural, as cannoli, because it is impossible to eat just one. These were beyond delicious. The crust was perfectly fried to the right crispness without tasting oily. The cheese was delicious thick ricotta with pieces of chopped dark chocolate and chopped pistachio. Each end of the cannoli had a piece of candied dried orange. The blend of the flavors and the mixture of textures made this one of my top three desserts of my life. Here is another close up of these bits of heaven:
Should you find yourself in Siculiana here is all the information you will need to find these cannoli and have them for yourself!Pastocceria Pinzarrone
Via Puccini, 10
Tel. 0922.815689
Siculiana (AG), Sicily
1 comment:
Un saluto a tutte voi dall'Italia baci baci baci
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